Eating Garden to Table
Eating locally grown foods, either from your own garden, retail store, or farmer’s market, has many benefits.
The food is fresher, more nutritious, and in abundance when in season. It is also good for the environment and supports the local economy and community.
Interested in Growing Your Own Food?
Learn more about growing your own fruits, vegetables, and herbs from our experts! We have many resources available online or in print at our office from growing herbs in a container in your kitchen to growing food in a garden. Learn more at johnson.k-state.edu/programs/lawn-garden or contact our Garden Hotline at garden.help@jocogov.org or (913) 715-7050