Ingredients:

• 1 large egg, room temperature, beaten 
• 1 cup sugar 
• 1 cup creamy peanut butter

Instructions:

1. Preheat oven to 350°F. 
2. In a large bowl, mix all ingredients. 
3. Roll a level tablespoon of dough into a ball. Place on an ungreased baking sheet; flatten with a fork. Repeat until the dough is all used.
4. Bake until crisp, 12-15 minutes. Remove to a wire rack to cool.

Nutrition Information

150 Calories│9g Fat (1.5g Saturated)│16g Carbohydrates│13g Added Sugar│4g Protein│75mg Sodium│1g Fiber